Chris' aunt shared with me the most delicious recipe for caramel popcorn. It is so simple and easy to make which adds to the wonders of this popcorn. I've contemplated marketing the popcorn but then I wouldn't be able to share the recipe. Dreams have been pushed to the side.
Caramel Popcorn
2 bags regular sized microwave popcorn
1 cup brown sugar
1/2 cup butter
1/4 cup corn syrup
1/2 teaspoon salt
1/2 teaspoon baking soda
Pop microwave popcorn and dump into a large brown paper bag (ask for them at the grocery store).
Bring first 4 ingredients to a boil in a saucepan.
Boil 2 minutes on high.
Remove and stir in baking soda.
Pour over popcorn in sack and fold bag down and shake.
Cook on high for 3-1/2 minutes in microwave. Remove the bag every 30 seconds and shake.
Spread caramel corn on waxed paper and cool.
Unfortunately, I have no pictures of said popcorn. It was either







No comments:
Post a Comment